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Drinks

Seattle’s Best Craft Beer Bar

  • Seapine Brewery

    Mosaic Pale Ale

    An expertly balanced pale ale with a light malt body, soft bitterness & light floral hop character. 
ABV: 5.4%

  • Stoup Brewing

    Citra Studies IPA

    This beer will take the Citra obsessed beer lover to the next level, using Citra Cryo hops and Citra Incognito in the whirlpool and even more Citra Cryo in the dry hop. This beer will blow your mind with Citra flavor and aroma. ABV: 6.6%

  • Ladd & Lass Brewing

    Hella Smoke Lager

    Hella Smoke features a delicate bouquet of ephemeral campfire smoke counterbalanced by a doughy malt backbone, nuanced herbaceous hop, and quenching dryness. This satiating lager is a case study in balance, complexity, and restraint. ABV: 5%

  • Holy Mountain Brewing

    “The White Lodge” Belgian Wit

    A classic rendition of a Belgian wit, The White Lodge is brewed with a large portion of wheat along with pilsner malt and oats. We use coriander and orange peel in the kettle, lending a blend of citrus and floral characters, and ferment with a traditional Belgian strain. ABV: 4.8%

  • Winsome Cider

    Apricot Hop

    Bright citrus and Apricot with a light finish of hops on the palate. Perfect for the Cider and Beer lover. ABV: 6.4%

  • Single Hill Brewing

    Science Box IPA

    Out of our minds and into your hands, Science Box comes built to bring convenience and modernity to your life. This DDH Hazy IPA sizzles and pops with notes of tropical fruit, potent berries, and electrifying citrus. ABV: 7.6%

  • Matchless Brewing

    Easy Peasy Porter

    This sessionable porter has notes of toasted biscuit and chocolate finishing with a classic bite from UK Goldings hops. ABV: 5.8%

  • Project 9 Brewing

    Mexican Seoul Lager

    This collab with the local Korexican food truck of the same name is a fun fusion of a classic Mexican lager with the floral breadiness of a traditional rice lager. ABV: 5.8%

  • Icicle Brewing

    Premium Pilsner

    Crisp, clean and endlessly refreshing, Premium Pilsner is well-balanced with a light hop character. It’s subtle, yet refined, with lightly floral aromas, smooth mouthfeel, and satisfying finish. Brewed with Noble hops in the international style, this is an easy-drinking beer that’s as fresh as the waters from which it was born. ABV: 4.9%

  • Rooftop Brewing

    Barrel Aged Hoppin’ Honey Braggot

    Braggot is an ancient style of beer, where up to one-third of the fermentable sugars come from honey. The 2020 version is aged for more than 2 years in Rye Whiskey barrels from Stein Distilling in Joseph, OR. The spicy notes from the Rye and the caramel-vanilla notes from the barrel blend perfectly with the honey-sweetened finish of the Braggot. ABV: 11.2%

  • Bizarre Brewing

    Sacred Bones Rye Altbier

    Sacred Bones is a rye altbier brewed with a rich blend of pilsner, Munich, rye, crystal and a touch of roasted malts. Sacred Bones was hopped in the kettle with Styrian Golding, Spalt Select and Saaz, then fermented cool with a favorite German ale strain. 
ABV: 5.3%

  • Obec Brewing

    Vesna Saison

    The spring edition in Obec’s Saison lineup, the Vesna Saison is a lighter Belgian beer with floral notes and hints of stone fruit that evoke the fresh days of spring. ABV: 6.9%

  • Incline Cider

    Tangerine Cider

    Juicy and zesty, Tangerine cider offers a bright, citrus-forward profile that’s both refreshing and flavorful. ABV: 6.9%

  • Snapshot Brewing

    Imperial Stout

    This full bodied stout has notes of dark chocolate and coffee with enough bitterness to dry out any residual sweetness from the roasted malts. ABV: 8.6%

  • Postdoc Brewing

    L.A.B. Partner Cherry Pie Gose

    This version of L.A.B. Partner teams of sweet cherries, tart cherries, and sea salt, with natural almond and vanilla flavors. This Gose finishes with fresh sourdough bread flavor. Both intensely refreshing and satisfyingly sessionable. ABV: 4.6%

Wine Selection in Seattle’s South Lake Union

  • Mark Ryan Winery

    2022 BTR The Vincent Chardonnay

    100% Chardonnay. The 2022 Vincent Chardonnay opens with enticing aromas of ripe pear and crisp Granny Smith apple. On the palate, fresh stone fruit flavors are accompanied by vibrant acidity and a rich texture. Creamy meringue notes, derived from a small amount of barrel fermentation, contribute to a sense of depth and richness. The result is a luscious mouthfeel that lingers on the palate, leaving a lasting impression. ABV: 13.9%

  • Underground Wine Project

    2022 Mr. Pink Rosé

    2022 Varietal Composition 58% Sangiovese 42% Syrah. The 2022 Mr. Pink is a dry, fruit-forward rosé with bright strawberry and peach aromatics backed by white florals such as honeysuckle and jasmine. On the palate, ripe strawberries and juicy guava flavors layer over elderflower and orange blossom to lend a lush ripeness and lingering floral finish. ABV: 12.5%

  • Mark Ryan Winery

    2021 BTR The Vincent Red

    Aromas of black cherry, black raspberry, cedar-lined spice and vanilla. The palate is bold, with mouth-filling blueberry and blackberry with more warm spice and subtle licorice flavor. The finish is remarkably balanced, focusing firm but round tannins and refined acidity. ABV: 14.8%

A flight includes six craft beers from SLU BRU in Seattle's South Lake Union, showcasing a variety of styles.
A wooden cutting board displays a plate of Seattle’s Best Bavarian Pretzel Combo with cured meats, cheese, olives, and mustard.
A classic Margherita pizza with fresh mozzarella, tomato, and basil, paired with a cold beer on a table in Seattle.
A glass of craft beer being poured from a bar tap