Drinks

Seattle’s Best Craft Beer Bar

  • Boundary Bay Brewery

    Reefnetter Pacific-Coast Pale Ale

    A copper-colored English style pale ale with a lively hop character, balanced with a hint of malt. It is dry hopped with UK Fuggles giving it an earthy floral aroma. 
ABV: 5.6%

  • Stoup Brewing

    Good Livin’ IPA

    Built for easy drinking with a light malt body and balanced bitterness. This beer showcases two German hops – Mandarina Bavaria and Huell Melon. The finished beer is loaded with the flavors and aromas of tangerines and ripe honeydew melons. ABV: 6%

  • Snapshot Brewing

    Black Cherry Sour

    You unlock this door with the key to imagination…Beyond it is another dimension: a dimension of aroma, a dimension of mouthfeel, a dimension of taste. You’re moving into a land of both tartness and fruit. You’ve just crossed over into…the Alternate Dimension! ABV: 5.5%

  • Holy Mountain Brewing

    White Lodge Wit

    Belgian-Style White Ale A classic rendition of a Belgian Wit, The White Lodge is brewed with a large portion of wheat along with pilsner malt and oats and fermented with a traditional Belgian strain. Coriander and orange peel are added to the kettle, lending a blend of citrus and floral characters to this refreshing Wit. ABV: 4.8%

  • Incline Cider

    Little Hazy Honeycrisp

    This hazy refresher packs crisp apple flavor while being on the sessionable side. Showcasing the famous Honeycrisp apple, this all-apple cider brings out notes of citrus, honey, and light spice. ABV: 5%

  • Single Hill Brewing

    Western Front IPA

    An ode to the classic American IPA, with a new age twist. Just a touch of traditional piney & resinous flavor, balanced off with tropical & citrus fruit aromas. This old-meets-new combination of hops create something that’s familiar… but not too familiar. ABV: 6.7%

  • Reuben’s Brews

    Festive Ale

    An homage to the warming winter ale, brewed with robust malts, a little rye, and classic PNW hops along with orange zest and cacao nibs. Imagine eating a milk chocolate orange in front of a glowing fireplace and you’ve got the right idea. ABV: 7.5%

  • Chuckanut Brewery

    Dunkel Lager

    A cold fermented lager with toasted, malts giving it a red brown color with notes of toffee, chocolate, yet finish is clean easy drinking. ABV: 4.7%

  • Icicle Brewing

    Premium Pilsner

    Icicle River water cracker, lemon, honeysuckle, grassy. Flavor: Moderate sweetness with a light bitterness and a crisp, light body. ABV: 4.9%

  • Seapine Brewing

    Rainbow Suspenders Double IPA

    Not too sweet and plenty of bitter hop goodness from Azacca & Mosaic to satisfy even the headiest of hop heads. ABV: 8.7%

  • Matchless Brewing

    Brave & Adventurous Rye Saloon Lager

    Collab. w/ Big Nose Kate Whiskey. A light Vienna-style lager with Pilsner, Vienna and Rye malts paired with Spalter Select & Czech Saaz hops. Look for notes of fresh baked bread, subtle rye spice and a mildly citrusy hop finish. Swing those saloon doors open, cue the piano music and grab a pint & a shot! 
ABV: 5.1%

  • Obec Brewing

    Belgian Dubbel

    This traditional Belgian Dubbel ale is rich and malty with fruity hints of raisin and a warm, spicy finish. Medium bodied, yet smooth and dark, its the perfect beer to warm you up on a cold winter night. ABV: 7%

  • Channel Marker Cider

    Rosemary Cran Ginger Cider

    Pleasantly tart and beautifully cranberry-colored, this off dry cider tickles your nose with the peppery, woody fragrance of fresh rosemary and captivates your palate with sharp notes of ginger. ABV: 6.5%

  • Belching Beaver Brewery

    Peanut Butter Milk Stout

    This is Americas favorite peanut butter stout for its silky-smooth texture and bold flavor. Don’t let the dark color fool you, this is delightfully easy to drink with cascading aromas of roasted peanuts, dark chocolate, and coffee. ABV: 5.3%

  • Matchless Brewing

    Overdrive Red IPA

    What’s the best way to kick an IPA into overdrive? Adding a red hue with crystal malts and then stuffing it full of Centennial, Simcoe, Chinook & Citra hops. Notes of pine, citrus, subtle caramel & toffee, with a subtle earthy note. Sometimes you gotta kick it up a gear, rev up the malt & hops, and put it in overdrive. ABV: 6.8%

Wine Selection in Seattle’s South Lake Union

  • Mark Ryan Winery

    2022 BTR The Vincent Chardonnay

    100% Chardonnay. The 2022 Vincent Chardonnay opens with enticing aromas of ripe pear and crisp Granny Smith apple. On the palate, fresh stone fruit flavors are accompanied by vibrant acidity and a rich texture. Creamy meringue notes, derived from a small amount of barrel fermentation, contribute to a sense of depth and richness. The result is a luscious mouthfeel that lingers on the palate, leaving a lasting impression. ABV: 13.9%

  • Underground Wine Project

    2022 Mr. Pink Rosé

    2022 Varietal Composition 58% Sangiovese 42% Syrah. The 2022 Mr. Pink is a dry, fruit-forward rosé with bright strawberry and peach aromatics backed by white florals such as honeysuckle and jasmine. On the palate, ripe strawberries and juicy guava flavors layer over elderflower and orange blossom to lend a lush ripeness and lingering floral finish. ABV: 12.5%

  • Mark Ryan Winery

    2021 BTR The Vincent Red

    Aromas of black cherry, black raspberry, cedar-lined spice and vanilla. The palate is bold, with mouth-filling blueberry and blackberry with more warm spice and subtle licorice flavor. The finish is remarkably balanced, focusing firm but round tannins and refined acidity. ABV: 14.8%

A flight includes six craft beers from SLU BRU in Seattle's South Lake Union, showcasing a variety of styles.
A wooden cutting board displays a plate of Seattle’s Best Bavarian Pretzel Combo with cured meats, cheese, olives, and mustard.
A classic Margherita pizza with fresh mozzarella, tomato, and basil, paired with a cold beer on a table in Seattle.
A glass of craft beer being poured from a bar tap